Dr. Felix Schottroff

Zur Person

Universität für Bodenkultur
Webseite: www.boku.ac.at
Felix Schottroff is an Assistant Professor at the Institute of Food Technology, University of Natural Resources and Life Sciences (BOKU), Vienna. In his research, Felix focusses on various novel and non-thermal technologies for microbial inactivation, taking into account inactivation mechanisms, product quality, process and equipment design. Felix has scientific and practical experience from a variety of industry as well as research projects and has a strong passion for topics at the interface of microbiology and process engineering.

Aktuelle Seminare & Kurse

EHEDG Spezialkurs

10.–11.12.2024, 8:30–17:00
LVA GmbH | Magdeburggasse 10 | 3400 Klosterneuburg & Online

EHEDG: Grundlagen des Hygienic Design

27.06.2024, 8:30–16:00
LVA GmbH | Magdeburggasse 10 | 3400 Klosterneuburg

EHEDG – Advanced Kurs Hygienic Design

22.–24.10.2024, 9:00–18:00
Universität für Bodenkultur | Muthgasse 19 | 1190 Wien